Book review: Wine Production and Quality Wine Production and Quality is a book by Keith Grainger and Hazel Tattersall. They show how actions in the vineyard and the winery determine the wine quality. Quality means the style, price and taste of the market. The authors I’ve met Keith and Hazel, through memberships of the Association of Wine Educators (AWE) and …
Tag Archive
Below you'll find a list of all posts that have been tagged as “Wine Book”