Feudi di San Gregorio – all about heritage and innovation

Paul Howard Articles, Blog, Italy, Wine Reviews 0 Comments

Feudi di San Gregorio Cantina

Feudi di San Gregorio – all about heritage and innovation Welcome to Campania, in the Mezzogiorno, beautiful southern Italy. It’s where Feudi di San Gregorio is, in the “shin” of Italy’s boot, some 50 km inland from Napoli. This wine producer became, in just a few years, an icon of the modern Italian winemaking renaissance. It remains one of the leaders in restoring …

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Ten Wine Scandals – Should Have Gone To Blockchain

Paul Howard Articles, Blockchain, Blog, Wine Business 0 Comments

Scandals - Should Have Gone To Blockchain

Ten Wine Scandals – Should Have Gone To Blockchain Since my first Blockchain article, there’s been lots of interest in the potential of using this emerging technology in the wine industry, especially to guarantee wine origins, safety and quality. In this article, I suggest that Blockchain could be the solution to prevent future wine scandals. Rules and regulations There are lots of …

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Macdonald Leeming House Hotel, Ullswater

Paul Howard Articles, Blog, Hotels & Restaurants, Travel 0 Comments

Leeming House approach

Macdonald Leeming House Hotel, Ullswater As of July 2017, the Lake District national park became a UNESCO World Heritage Site. In so doing it became the 31st UK site, a “cultural landscape reflecting the combined works of nature and man”. The beauty of the landscape plus thousands of years of agriculture and industry has inspired generations of artists, poets and writers. …

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St John Bread and Wine – offal needn’t be awful

Paul Howard Articles, Blog, Food & Restaurant Reviews 0 Comments

St John Bread and Wine

St John Bread and Wine – offal needn’t be awful Back in 1994, Fergus Henderson and Trevor Gulliver opened the St John restaurant. It’s still around the corner from Smithfield Market in a once dilapidated part of Clerkenwell. The emphasis is on British recipes, simplicity and seasonality. It also includes all the meats now ignored by squeamish Brits. Yes, we’re …

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Spike Milligans Tape Recorder – wines that won the war

Paul Howard Articles, Blog, Wine Reviews 0 Comments

Spike Milligans The wines that won the war

Spike Milligans Tape Recorder – wines that won the war I have before me a torn-out page from the Independent on Sunday, from 24th November 1991. It’s page 65. There, below an article extolling the culinary charms of the chestnut (chestnut flour available from Valvona & Crolla in Edinburgh, priced at £6.99 per kg), is a weekly guest column called …

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Indie Wine Merchants – #1, Wines With Attitude

Paul Howard Articles, Blog, Wine Business, Wine Merchants 0 Comments

Wines With Attitude

Indie Wine Merchants – #1, Wines With Attitude I’ve meant to start reviewing Independent Wine Merchants for some time. These specialist wine businesses may be bricks, they may be clicks, or they might be both. The first to feature here is a young company, Wines With Attitude. But first, a preamble. Why Independents are worth your time and money It has long …

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