Spanish Reds – six great examples

Paul Howard Articles, Biodynamic, Blog, Organic, Spain, Sustainability Leave a Comment

WFS 2021 Great red wines

Spanish Reds – six great examples The Wines From Spain 2021 virtual event had no shortage of red wines. So following on from the previous article on Spanish whites is a companion piece in the same format about six great Spanish dry reds. As with the whites, there are no sweet, fortified or sparkling wines included. In addition, such is the …

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Spanish Whites – six great examples

Paul Howard Articles, Biodynamic, Blog, Organic, Spain, Sustainability Leave a Comment

WFS 2021 Great Spanish white wines

Spanish Whites – six great examples Spain’s enormous wealth of native grape varieties, terroirs, and winegrowers means that it’s one of the most exciting countries for wine diversity, interest and value. This article covers six dry white wines chosen from the hundreds available at the annual Wines From Spain 2021 event. Furthermore, Spanish whites have emerged from the shadow of …

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Ushas – Rosenmuskateller and visions of the Divine

Paul Howard Articles, Blog, Italy, Sustainability Leave a Comment

Ushas Rosenmuskateller/Moscato Rosa

Ushas – Rosenmuskateller and visions of the divine The Kellerai Kurtasch (Cantina Cortaccia) is one of those magnificent Alto Adige wine co-operatives, focusing on sustainability in the vineyard and the winery. Founded in 1900, its 190 hectares of vineyards rise to 900 metres in this alpine terroir, on steep slopes that welcome the sunrise.  As is usual in these parts, …

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Pojer e Sandri Merlino – an Italian Unicorn

Paul Howard Articles, Italy, Organic, Sustainability Leave a Comment

Pojer e Sandri Merlino 2016

Pojer e Sandri Merlino – an Italian Unicorn Pojer e Sandri is a Trentino winery owned by oenologist Mario Pojer and viticulturalist Fiorentino Sandri. This famous boutique estate started in 1975 with just two hectares. Four decades on, they have 26 hectares of organically certified vines. They make a wide range of acclaimed wines and also have a distillery. This article …

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Cantina Tramin and their path to Alpine wines

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Cantina Tramin

Cantina Tramin and their path to Alpine wines Cantina Tramin is one of the leading wine producers in the Alto Adige (Südtirol) region of northeast Italy. This co-operative is in the village of Tramin (Termeno), comprising some 190 member families farming 260 hectares of vines, some of which are now organic. In this mountainous region, individual family holdings are frequently …

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Passorosso – the quintessential Etna Rosso

Paul Howard Articles, Blog, Italy, Organic, Sustainability Leave a Comment

Passorosso Etna Rosso DOC 2018

Passorosso – the quintessential Etna Rosso Mount Etna, while never quiescent, has recently had the most violent eruptions of the past fifty years, as this spectacular video shows. Yet as my previous articles about Etna demonstrate, this destructive power is also lifegiving. Today, Etna produces magnificent wines from its unique vineyards.  Etna’s reputation has become re-established over the last twenty years, and …

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Oxney Organic Estate Rosé, English Sparkling Wine

Paul Howard Articles, England and Wales, Sparkling Wine, Sustainability Leave a Comment

Oxney Organic Estate Rosé Brut NV

Oxney Organic Estate Rosé, English Sparkling Wine Oxney is Britains largest single organic wine estate, on the River Rother in East Sussex, six miles north of Rye’s historic and charming port. That means it’s also in the High Weald, a designated Area of Oustanding Natural Beauty. Oxney is also certified organic by the Soil Association. Indeed, this organic mixed farm …

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Tintilia – drinking the Hilltop Grape of Molise

Paul Howard Articles, Blog, Italy, Organic, Sustainability Leave a Comment

Tintilia del Molise DOC - Settevigne, Claudio Cipressi

Tintilia –  drinking the Hilltop Grape of Molise. Tintilia is an Italian native red grape variety that comes from the region of Molise. Despite this variety being of high quality, it became abandoned because it had low productivity when quantity was vital to survival. Besides, constant rural depopulation and the second world war’s devastations helped hasten its demise. However, now that …

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Black Bee Honey from Sicily – tasting with cheeses

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Sicilian Black Bee Raw Honey

Black Bee Honey from Sicily – tasting with cheeses. We all know that bees make honey. But not just honey; beeswax, honeycomb, propolis and royal jelly too. However, this article is about Sicilian Black Bee honey, which, like wine, comes in different flavours according to where the beehives are. And like wine, these can match different artisanal cheeses to a greater …

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Bulk wine uses British glass wine bottles optimally

Paul Howard Articles, Blog, Climate Emergency, Sustainability, Wine Business Leave a Comment

Bulk Wine: A bottle filling line at Encirc, UK

Bulk wine uses British glass wine bottles optimally. Bulk – what’s in a name? The word derives from Old Norse, where the phrase bulki meant both a cargo and a ship’s hold. The modern meaning has become broader. On the one hand, it describes a large commodity, stored loose and unpackaged. Think bulk buying, bulk cargo, bulk carrier, bulk shipment, bulk discount. …

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