Pojer e Sandri Merlino – an Italian Unicorn

Paul HowardArticles, Blog, Italy, Organic, Sustainability, Trentino

Pojer e Sandri Merlino 2016

Pojer e Sandri Merlino – an Italian Unicorn Pojer e Sandri is a Trentino winery owned by oenologist Mario Pojer and viticulturalist Fiorentino Sandri. This famous boutique estate started in 1975 with just two hectares. Four decades on, they have 26 hectares of organically certified vines. They make a wide range of acclaimed wines and also have a distillery. This article …

Passorosso – the quintessential Etna Rosso

Paul HowardArticles, Blog, Italy, Organic, Sicilia, Sustainability

Passorosso Etna Rosso DOC 2018

Passorosso – the quintessential Etna Rosso Mount Etna, while never quiescent, has recently had the most violent eruptions of the past fifty years. Yet, as my previous articles about Etna demonstrate, this destructive power is also life giving. Today, Etna produces magnificent wines from its unique vineyards. Etna’s reputation has been re-established over the last twenty years and now ranks with …

Tintilia – drinking the Hilltop Grape of Molise

Paul HowardArticles, Blog, Italy, Molise, Organic, Sustainability

Tintilia del Molise DOC - Settevigne, Claudio Cipressi

Tintilia –  drinking the Hilltop Grape of Molise. Tintilia is an Italian native red grape variety that comes from the region of Molise. Despite this variety being of high quality, it became abandoned because it had low productivity when quantity was vital to survival. Besides, constant rural depopulation and the second world war’s devastations helped hasten its demise. However, now that …

Blanquette de Limoux from Domaine Delmas

Paul HowardArticles, Blog, France, Organic, Sparkling Wine, Sustainability

Domaine Delmas Blanquette de Limoux Tradition

Blanquette de Limoux from Domaine Delmas Limoux is a small French appellation in the Languedoc, in the foothills of France’s eastern Pyrenees. Given this southern location and summer heat, it might seem unusual to find that white grape varieties dominate the wines of Limoux. However, the local Mauzac, plus Chardonnay and Chenin Blanc, are grown extensively. It’s primarily because of altitude; …

Tourelles Cinsault – a wine for our times, WOTY 2020

Paul HowardArticles, Blog, Lebanon, Organic, Sustainability

Domaine des Tourelles Cinsault VV

Tourelles Cinsault – a wine for our times, WOTY 2020 The WOTY (wine of the year) 2020 award from Wine Alchemy goes to Domaine des Tourelles in Lebanon, for their splendid red wine, Cinsault Vieilles Vignes 2017. A wine for our times As is usual, the Wine Alchemy WOTY must taste great. It should also be organic, sustainable, show terroir, …

The Wines of Conegliano Valdobbiadene (Pt.2)

Paul HowardArticles, Blog, Italy, Organic, Sparkling Wine, Sustainability, Veneto

The Wines of Conegliano Valdobbiadene

The Wines of Conegliano Valdobbiadene (Pt.2) This Part 2 features the Wines of Conegliano Valdobbiadene Prosecco Superiore DOCG. Part 1 of this article told the story of this DOCG and why the Prosecco from here is Superiore. Now it’s time to see if the wines to live up to that billing. Winemaking The DOCG regulations allow the sparkling Superiore to …

Moratti – Creating the Champagne of the South?

Paul HowardArticles, Blog, Italy, Lombardia, Organic, Sparkling Wine, Sustainability, Wine Business

Moratti OP DOCG

Moratti – Creating the Champagne of the South? I recently took part in a 1-1 online wine tasting with Gian Matteo Baldi, of Castello di Cigognola. The Castello’s Metodo Classico sparkling wine project is from the Oltrepò Pavese area of Lombardy, south of Milan. We tasted four brilliant DOCG sparkling wines; all made from Pinot Noir under the Moratti brand …

Pasión de Bobal Rosado – Last of the Summer Wine

Paul HowardArticles, Blog, Organic, Spain, Sustainability

Pasión de Bobal Rosado

Pasión de Bobal Rosado – Last of the Summer Wine In England, Wales, and Northern Ireland, the late August Bank Holiday is on the last Monday of the month. It represents the last gasp of the Summer holidays.*  After this comes the Great Return, whether to work, to college or school. Who hasn’t had cause to dread that dreary prospect? And after …

Litorale Vermentino – Val Delle Rose, Famiglia Cecchi

Paul HowardArticles, Blog, Italy, Organic, Sustainability, Toscana

Litorale Vermentino

Litorale Vermentino – Val Delle Rose, Famiglia Cecchi I recently joined a great online wine tasting presented by Andrea Cecchi. His family wine roots date back to 1893, and they bought their first property in the sixties, Villa Cerna in Castellina, Tuscany. However, Cecchi’s enterprise has grown significantly. They now have three other Tuscan estates (another in Chianti Classico, San …

Luce della Vita Celebrates its 25th Anniversary 1993-2017

Paul HowardArticles, Blog, Italy, Organic, Sustainability, Toscana

Respect illustration by Anna Godeassi for Tenuta Luce della Vita

Luce della Vita Celebrates its 25th Anniversary 1993-2017 In 1993, Frescobaldi released their first vintage of Luce della Vita. 2020 marks a milestone, as their latest release of the 2017 vintage is their 25th.  For any wine producer, the release of the new vintage is always an exciting moment. However, it’s even more special when that vintage marks a quarter-century. …