Lightstrike – Richard of York Gave Battle In Vain

Paul HowardArticles, Blog, Wine Business, Wine Tasting

Lightstrike Prism Spectrum

Lightstrike – Richard of York Gave Battle in Vain Incidences of lightstrike are becoming an increasingly commonplace wine fault. At least, that’s my experience over the past couple of years. Whether at home, in restaurants, at tastings or even when wine judging. You may have noticed it, too, as it’s foul-smelling. Curiously, it’s also a less well-known fault than others, …

Pasión de Bobal Rosado – Last of the Summer Wine

Paul HowardArticles, Blog, Organic, Spain, Sustainability

Pasión de Bobal Rosado

Pasión de Bobal Rosado – Last of the Summer Wine In England, Wales, and Northern Ireland, the late August Bank Holiday is on the last Monday of the month. It represents the last gasp of the Summer holidays.*  After this comes the Great Return, whether to work, to college or school. Who hasn’t had cause to dread that dreary prospect? And after …

Peter Zemmer Riesling and Pinot Noir

Paul HowardAlto Adige/Südtirol, Articles, Blog, Italy, Sustainability

Zemmer-Rolhüt-Pinot-Noir

Peter Zemmer Riesling and Pinot Noir A recent Wine Alchemy article introduced Weingut Peter Zemmer from the Alto Adige (Südtirol) region of Italy. It featured his “cru” Pinot Grigio Riserva called Giatl. Rather than reprise that piece here, suffice to say that the Peter Zemmer operation is a family-owned winery in the south of the region, at Cortina ssdv. As is typical …

Louis Pommery England – English Sparkler, French Twist

Paul HowardArticles, Blog, England and Wales, Sparkling Wine, Sustainability

Louis Pommery England

Louis Pommery England – English Sparkler, French twist Since it started making waves a few years back, Champagne Houses have kept a watchful eye on English Sparkling Wine. What began as rumour became fact when they bought land in Britain for sparkling wine production. Two Champagne Houses well-known for this are Vranken-Pommery Monopole* and Taittinger. Meanwhile, English Sparkling wine is now …

Litorale Vermentino – Val Delle Rose, Famiglia Cecchi

Paul HowardArticles, Blog, Italy, Organic, Sustainability, Toscana

Litorale Vermentino

Litorale Vermentino – Val Delle Rose, Famiglia Cecchi I recently joined a great online wine tasting presented by Andrea Cecchi. His family wine roots date back to 1893, and they bought their first property in the sixties, Villa Cerna in Castellina, Tuscany. However, Cecchi’s enterprise has grown significantly. They now have three other Tuscan estates (another in Chianti Classico, San …

Nadsat and Newspeak – Words for Wine

Paul HowardArticles, Blog, Wine Business, Wine Tasting

Nadsat and Newspeak – Words for Wine Are you self-isolating in Airstrip One, watching our dystopias unfold? Choose from climate emergency, the covid-19 pandemic, surveillance society, social media hate-crimes, fake news, or 1001 other worrisome issues (add your own here).  Our world can sometimes seem like it’s becoming a combination of two classic books: George Orwell’s 1984 and Anthony Burgess’s …

Peter Zemmer, “Giatl” – A Unique Pinot Grigio Riserva

Paul HowardAlto Adige/Südtirol, Articles, Blog, Italy, Sustainability

Peter Zemmer Giatl

Peter Zemmer, “Giatl” – A Unique Pinot Grigio Riserva Heading north on the A22 (Autostrada del Brennero), you’ll arrive in the Alto Adige (Südtirol) region of NE Italy. In this southernmost part, fruit trees and vines flank the motorway. Here lies the pretty and tranquil village of Cortina ssdv, or Cortina sulla Strada del Vino. It’s the smallest village on …

Luce della Vita Celebrates its 25th Anniversary 1993-2017

Paul HowardArticles, Blog, Italy, Organic, Sustainability, Toscana

Respect illustration by Anna Godeassi for Tenuta Luce della Vita

Luce della Vita Celebrates its 25th Anniversary 1993-2017 In 1993, Frescobaldi released their first vintage of Luce della Vita. 2020 marks a milestone, as their latest release of the 2017 vintage is their 25th.  For any wine producer, the release of the new vintage is always an exciting moment. However, it’s even more special when that vintage marks a quarter-century. …

Porchetta – An Italian Food Classic

Paul HowardArticles, Blog, Food, Italy, Recipes

Porchetta slices

Porchetta – An Italian Food Classic One of the joys of cuisine in Italy is finding mobile food vans selling hot Porchetta, especially on weekends and national holidays. I recommend that you ask if there’s a van visiting nearby wherever you stay in Italy. It might be at a market or village celebration. Sometimes the regular vans are pitched on the …

Gagliole: Three Authentic Expressions of Tuscany

Paul HowardArticles, Blog, Italy, Organic, Sustainability, Toscana

Gagliole

 Gagliole: Three Authentic Expressions of Tuscany Gagliole is a winery based in the heart of Chianti Classico. It owns vineyards at two separate and distinctive locations. One is at Castellina, while the other is at Panzano, some 20 km north on the Via Chiantigiana. This old scenic road links Florence with its historic and bitter rival, Siena. Now the SR222, this route takes …