Le Cupole 2020 – IGT Toscana Rosso by Tenuta di Trinoro

Paul Howard Articles, Biodynamic, Blog, Italy, Sustainability

Bacchus by Cy Twombly, 2008. © The Cy Twombly Foundation

Le Cupole 2020 – IGT Toscana Rosso by Tenuta di Trinoro The late Andrea Franchetti created the Tenuta di Trinoro estate during the 1990s. Returning to Italy (he had been a wine broker in New York), he wanted to make the best Italian wine. For this, he chose a remote site in Tuscany, without any wine history, in the Val d’Orcia. …

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Artesano Organic Malbec/Cab Franc – Argento Redux

Paul Howard Argentina, Articles, Blog, Organic, Sustainability

Argento Agrelo vineyards, Mendoza, Argentina

Artesano Organic Malbec/Cab Franc – Argento Redux Argento wines from Argentina used to be one of the mainstays of my public tastings with their Malbec. Sharply priced and with supermarket availability, it was always a crowd-pleaser. Then the Argento brand seemed to disappear. So I’m delighted to see them return to UK retail with a new brand, Artesano de Argento. …

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