La Farra – Truly Superior Prosecco

Paul HowardArticles, Blog, Italy, Organic, Sparkling Wine, Sustainability, Veneto

Farra di Soligo, 27/06/2012 Author: Arcangelo Piai e Luca Schiavo Copyright: © Consorzio Tutela del Vino Conegliano Valdobbiadene Prosecco Superiore DOCG Source: Nomination File

La Farra – Truly Superior Prosecco La Farra is a winery established by the Nardi family in 1997 at Farra di Soligo, in the heart of Prosecco Superiore Conegliano-Valdobbiadene DOCG. This DOCG is the larger of the two high status appellations responsible for the best Prosecco sparkling wine, as suggested by the addition of the name Superiore.1  This is a …

The Wines of Conegliano Valdobbiadene (Pt.2)

Paul HowardArticles, Blog, Italy, Organic, Sparkling Wine, Sustainability, Veneto

The Wines of Conegliano Valdobbiadene

The Wines of Conegliano Valdobbiadene (Pt.2) This Part 2 features the Wines of Conegliano Valdobbiadene Prosecco Superiore DOCG. Part 1 of this article told the story of this DOCG and why the Prosecco from here is Superiore. Now it’s time to see if the wines to live up to that billing. Winemaking The DOCG regulations allow the sparkling Superiore to …

Conegliano Valdobbiadene Prosecco DOCG (Pt.1)

Paul HowardArticles, Blog, Italy, Sparkling Wine, Sustainability, Veneto

Conegliano Valdobbiadene DOCG

Conegliano Valdobbiadene Prosecco DOCG (Pt.1) As nearly everyone knows, Prosecco is an Italian success story that’s now an international phenomenon. The total production of all Prosecco is vast and still growing. Most of it comes from the colossal DOC, some 24,000 hectares of vines in Italy’s northeast, namely in the Veneto and Friuli Venezia Giulia regions. The DOC is now …