Conegliano Valdobbiadene Prosecco DOCG (Pt.1) As nearly everyone knows, Prosecco is an Italian success story that’s now an international phenomenon. The total production of all Prosecco is vast and still growing. Most of it comes from the colossal DOC, some 24,000 hectares of vines in Italy’s northeast, namely in the Veneto and Friuli Venezia Giulia regions. The DOC is now …
Moratti – Creating the Champagne of the South?
Moratti – Creating the Champagne of the South? I recently took part in a 1-1 online wine tasting with Gian Matteo Baldi, of Castello di Cigognola. The Castello’s Metodo Classico sparkling wine project is from the Oltrepò Pavese area of Lombardy, south of Milan. We tasted four brilliant DOCG sparkling wines; all made from Pinot Noir under the Moratti brand …
Francone – Comparing Two Big Italian Red Classics
Francone – Comparing Two Big Italian Red Classics “The best way to arrive in Neive is to skirt the magnificent rows of Nebbiolo lining the road that leaves Alba and passes through Tre Stelle, then Barbaresco.” So wrote the founder of Slow Food, Carlo Petrini, in 1999. He said, “Towards the end of summer, there is a stupendous array of Dolcetto, Barbera and …
Gagliole: Three Authentic Expressions of Tuscany
Gagliole: Three Authentic Expressions of Tuscany Gagliole is a winery based in the heart of Chianti Classico. It owns vineyards at two separate and distinctive locations. One is at Castellina, while the other is at Panzano, some 20 km north on the Via Chiantigiana. This old scenic road links Florence with its historic and bitter rival, Siena. Now the SR222, this route takes …
Malvirà Roero Arneis – Stylish White Wine in Two Guises
Malvirà Roero Arneis – Stylish White Wine in Two Guises Arneis is a fashionable Italian white grape variety. It has an exciting story to tell and can make excellent wines. Two of those wines feature here, both from the Malvirà winery, showing contrasting styles. Malvirà is at Canale, the unofficial “wine capital” of the Roero DOCG, in Piemonte, northern Italy. Arneis is …
Barone Ricasoli Brolio Chianti Classico DOCG 2018
Barone Ricasoli Brolio Chianti Classico DOCG 2018 Ricasoli and the Castello di Brolio probably need little introduction to many lovers of Chianti Classico. It’s one of the most iconic properties in Tuscany. Indeed, opening a bottle from Ricasoli always brings back fond memories of visits there. Firstly, there’s that imposing castle, the Florentine Castello di Brolio, acquired by the family …
Brunello di Montalcino Terroir: Tenute Silvio Nardi 2015’s
Brunello di Montalcino Terroir: Tenute Silvio Nardi 2015’s Tenute Silvio Nardi has just released their three 2015 vintage Brunello di Montalcino DOCG wines. This article is about how each one expresses their particular Montalcino terroir. Let’s begin with a little more about Brunello and why Nardi is a classic producer. Then we can see how these wines express their environments …
Le Pupille – Delicious Summer Drinking
Le Pupille – Delicious Summer Drinking For many lovers of Italian wine, the Fattoria Le Pupille winery and founder/owner Elisabetta Geppetti will need no introduction. Le Pupille’s name derives from the two farmhouses (the Pupils), located on the top of the hills near the village of Pereta, in the deep south of coastal Tuscany. We are in the Maremma, in a DOCG …
Vernaccia di San Gimignano Vigna a Solatio
Vernaccia di San Gimignano Vigna a Solatio Riccardo Falchini bought the property now known as Casale-Falchini back in 1964. This was an ancient convent located outside the San Gimignano city walls, with forty hectares of vineyards and olive groves occupying the green rolling sandstone hills. From there, the famous medieval towers of the city dominate the skyline. He has worked …
Diversity discovery in Valpolicella, Part 1
Diversity discovery in Valpolicella, Part 1 Part 1 of this article explores the diversity of Valpolicella; concerning grapes, styles, laws, terroirs, and winegrowing philosophies. Then Part 2 features twelve recommended Valpolicella wines illustrating these features. So, what do we think of when we think of Valpolicella? Is it: A: A cheap red quaffing wine without merit produced in vast quantity for supermarkets? or B: …










