Discovering Dry Sherry, Part 2. May the Flor be with you

Paul Howard Articles, Blog, Spain, Wine Reviews 1 Comment

Discovering Dry Sherry Part 2

Discovering Dry Sherry, Parte Dos Manzanilla, Manzanilla Pasada, Amontillado and Palo Cortado In Parte Uno of discovering dry Sherry, we met Fino and Oloroso. These are two completely different wines yet they originate from the same base wine. The essential difference between them is that their creation is either by ageing biologically with flor or by ageing with air. But dry Sherry …

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Discovering Dry Sherry, Part 1: Fino and Oloroso

Paul Howard Articles, Blog, Spain, Wine Reviews Leave a Comment

Discovering Dry Sherry

Discovering Dry Sherry Parte Uno: Fino and Oloroso Britain has enjoyed Sherry since the 14th century and was primarily responsible for its popularity around the world through trade. It comes in all sorts of dry and sweet versions. This piece focuses on Discovering Dry Sherry, the Vinos Generosos, Spain’s great gift to the world. Part 1 of this article covers …

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