EVOO from Tuscany with Cumbrian Sourdough Bread

Paul Howard Articles, Biodynamic, Blog, Food, Italy, Organic

Tenuta di Ghizzano EVOO

EVOO from Tuscany with Cumbrian Sourdough Bread You may recall that two wines from Tenuta di Ghizzano in the Terre di Pisa area of Tuscany were chosen as my Wines of the Year 2022, while their other wines are also terrific. Hence a tasting of their Extra Virgin Olive Oil (EVOO) was long overdue. The Estate comprises 283 hectares, of …

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Losing My Extra-Virginity in Corsica: Oltremonti Olive Oil

Paul Howard Articles, Blog, Food, France, Organic

Moulin Oltremonti Corsica EVOO

Losing My Extra-Virginity in Corsica: Oltremonti Olive Oil I love Extra-Virgin Olive Oil, (or EVOO for short). However, I knew little about making it and less about how to taste it. Losing my Extra-Virginity was overdue. Hence I visited Domaine Oltremonti recently. Oltremonti is near Bastia, in northern Corsica, between the wild high Maquis and the coast. The Domaine has 35 …

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