The Mimesi Project by Tenuta di Ghizzano

Paul Howard Articles, Biodynamic, Blog, Italy, Sustainability

Tenuta di Ghizzano MImesi, Drunk Turtle Amphora

The Mimesi Project by Tenuta di Ghizzano Tenuta di Ghizzano has been featured on these pages before, with two superb classically-styled red wine blends called Nambrot and Veneroso.  Their new wine project is called Mimesi, where current owner Ginevra Venerosi Pesciolini employs ancient natural wine practices in a modern context. As Confucius once said, “study the past if you want to …

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Tenuta di Ghizzano and a double anniversary

Paul Howard Articles, Biodynamic, Blog, Italy, Organic, Sustainability, Travel Leave a Comment

Tenuta di Ghizzano

Tenuta di Ghizzano and a double anniversary The Tenuta di Ghizzano occupies the gently contoured low hills of the Colline Pisane, southwest of Pisa, less than an hour away. Here, there’s plenty of wine grown in coastal Tuscany, yet they are often obscurities. Twenty-six generations of the Venerosi Pesciolini family have owned this 350-hectare estate since 1370. Today it’s in the …

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