Tenuta Liliana – a new Cabernet Sauvignon from Puglia

Paul HowardArticles, Blog, Climate Emergency, Italy, Organic, Puglia, Regenerative, Sustainability, Wine Business

Tenuta Liliana Winery

Tenuta Liliana – a new Cabernet Sauvignon from Puglia Puglia is best known for big red wines, principally from native grape varieties such as Primitivo and Negroamaro. Almost inevitably, Puglia also has representation from the international brigade, typified by Merlot and Cabernet Sauvignon. Often, it’s easy to dismiss international varieties because of their ubiquity. However, there are exceptions to the …

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Biodynamics in detail, Part 3 of 3

Paul HowardArticles, Biodynamic, Blog, Climate Emergency, Organic, Regenerative, Sustainability

Biodynamics detail

Biodynamics detail, Part 3 of 3 Part 1 of this article gave some context regarding the condition of modern agriculture. Part 2 provided an overview of Biodynamics. Now it’s time to describe Biodynamics in detail. How is Biodynamics practised? Biodynamics originated in eight lectures in June 1924 by the philosopher Rudolf Steiner. These were called The Spiritual Foundations for the …

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The Biodynamics overview, Part 2 of 3

Paul HowardArticles, Biodynamic, Blog, Climate Emergency, Organic, Regenerative, Sustainability

Biodynamics overview

The Biodynamics Overview, Part 2 of 3 Part 1 of this article was about context, Koyaanisqatsi, a life out of balance caused by synthetic chemicals. Some of the reaction to this has been the development of “sustainable” agriculture and organic farming. This Part 2 is a Biodynamics overview of how it builds upon organics and how adoption has grown despite controversy. …

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Biodynamics. Making saving our planet taste better. Part 1 of 3

Paul HowardArticles, Biodynamic, Blog, Climate Emergency, Organic, Regenerative, Sustainability

Biodynamics, Vineyards

Biodynamics. Part 1 of 3: Koyaanisqatsi Recently, I was asked to republish my articles introducing Biodynamics (or BD, for short). Pol Roger published parts of these. Biodynamics is an agricultural philosophy that offers a radically different approach to agriculture. With wine, this means the farming of grapes. I first encountered BD over a decade ago. Then it was regarded as an …

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