Llopart – fine bubbles from Catalonia

Paul HowardArticles, Blog, Organic, Spain, Sparkling Wine, Travel

Llopart looking towards Montserrat

Llopart – fine bubbles from Catalonia The Llopart winery in Catalonia is just 40 minutes away from the bars and cafés of Barçelona. This is the heart of sunny Penedès, an ancient and thriving wine region. Here, the still wines made under the Penedès DO co-exist with sparkling wines all made, (until recently), under the famous name of Cava. While …

Christmas 2019 – a dozen wines to check out!

Paul HowardArticles, Blog, England and Wales, France, Italy, Spain, Toscana, Trentino, Veneto

Happy Christmas 2019

Christmas 2019 – a dozen wines to check out! Happy Christmas to you all, and here’s my pick of the wines for Christmas 2019. Here’s my Christmas Card as well. It’s the skating rink at the Christmas Market held in Bruges, Belgium.  Anyway, here are a delightful dozen wines for the festive season that are all available in the UK. …

Rebel.lia, Bodegas Vegalfaro 2017

Paul HowardArticles, Blog, Organic, Spain, Sustainability

Rebel.lia

Rebel.lia, Bodegas Vegalfaro 2017 At the recent Wines of Spain tasting, their annual show in London, there were many excellent wines of every description. However, my Wine of the Show was Rebel.lia. It’s from the excellent Bodegas Vegalfaro, in the heart of the DOP Utiel-Requena region of Spain, inland from  València. Regular readers of these pages will know of my love …

Why not try these compelling vegan wines? Ten to get you started

Paul HowardArticles, Blog, Toscana, Veneto

Compelling vegan wines

Why not try these ten compelling vegan wines? Well, I promised some compelling vegan wines after my recent article called Vegan wines are not just for vegans. Consequently, and without further ado, here are ten vegan wines to explore. From a range of UK stockists, all are superb examples. Let me be clear from the outset: I am not a Vegan. …

València – where ancient meets modern

Paul HowardArticles, Blog, Spain, Travel

València - ancient meets modern

València – where ancient meets modern This article is the third and final instalment in my Levantine trilogy. Having covered Utiel-Requena and Alicante, this time it’s about the city of València and the DO wine region of the same name. They blend ancient and modern Spanish cultures into something unique. It makes both of them places of contrast and essential …

Utiel-Requena: searching for the heart of Bobal

Paul HowardArticles, Blog, Spain

PDO Utiel-Requena / Bobal Requena rooftops

Utiel-Requena: searching for the heart of Bobal Utiel-Requena is one of the appellations in the València region, alongside Alicante and València itself. Of the three, it’s the largest and furthest inland, about 60 km west of València, and home to an indigenous red grape called Bobal. Neither appellation nor grape is exactly a household name. But now, times are changing. …

The Bonsai vines of Pepe Mendoza

Paul HowardArticles, Blog, Spain

The Bonsai Vines of Pepe Mendoza

The Bonsai Vines of Pepe Mendoza Alicante in Spain is now emerging as a high-quality wine region, led by winegrowers like Pepe Mendoza. Why is this happening now? Furthermore, how do his vines resemble Bonsai? The Alicante wine region Mention Alicante, and we usually think of the Costa Blanca and Benidorm. That conjures vistas of beach resorts and second homes. …