Wine Faults and Flaws: A Practical Guide. Book Review

Paul Howard Articles, Blog, Book Reviews, Hotels, Restaurants & Pubs, Wine Business, Wine Tasting Leave a Comment

Wine Faults and Flaws

Wine Faults and Flaws: A Practical Guide. Book Review Wine Faults and Flaws is a brand new book by Keith Grainger*.  It took ten years to write and was published on 10 June 2021. This book does what it says on the tin and bridges the gap between heavy science and popular readability whilst retaining scholarship. You’ll find plenty of …

Share this Post

Corks Out! Diam Bouchage fights back

Paul Howard Articles, Blog, Sustainability, Wine Business, Wine Tasting Leave a Comment

Corks Out! DIAM Bouchage fight back

Corks Out! Diam Bouchage fights back. Hands up who has had a bottle of corked wine? Ok, that’s most of you. And I don’t mean wine with a few bits of cork floating in it. It’s the awful smell and taste of musty or mouldy cardboard. The culprit is TCA, short for 2,4,6-Trichloroanisole. It forms when airborne bacteria and fungi …

Share this Post