British Pullman, the high life from another age The Venice Simplon Orient Express may be one of the world’s most famous trains, thanks in no small measure to Agatha Christie. However, you can share in some of that magic and mystery with a range of special trains operated in Britain by Belmond British Pullman. An indulgent dinner while travelling by …
Vermentino di Sardegna DOC, Part 2
Vermentino di Sardegna DOC, Part 2 Part 1 of this article covered Vermentino di Sardegna wineries and wines from the south of the Island. In this Part 2, it’s time for those further north. These are roughly centred on the town of Alghero, featuring ten wineries and 18 wines. Further north Soletta Tenute Soletta is in Codrongianos, near Alghero and …
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A brilliant Winemaker Dinner in the Alto Adige
A brilliant Winemaker Dinner in the Alto Adige One of the best Winemaker Dinners that I’ve been to was earlier this year in the Alto Adige (Südtirol), where Italian and German cultures meld together. The Winemaker Dinner took place in the town of Merano, some 30 kilometres north of Bolzano in Italy at the “Ansitz Plantitscherhof”. It’s one of the 29 …
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Questions on wine, travel and food that I wish you’d ask
Questions on wine, travel and food that I wish you’d ask I get lots of questions about wine, food and travel. That’s great; it’s part of doing the job I love! Check out my About Me page for the basic info on why I do what I do. Meanwhile, here are some questions that I wish someone would ask me. In …
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Etna, or why I’m a Lava Lout – Part 1 of 2
Etna, or Why I’m a Lava Lout – Part 1 of 2 At 3,343 metres (10,968 feet), Mount Etna (Mongibello) spits, snarls and smokes. All around is ash, black as death. Above us, the summit has four active craters caked with yellow sulphur. Etna erupts almost continuously, and as we climb to 3,050 metres, it’s too dangerous to ascend further. …
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