Badia a Corte Riserva – Vinum Florentinum Take the old Via Roma (SP1) southeast from Florence towards Rignano sull’Arno. After only 10 km, you’ll find Torre a Cona, a magnificent 18th-century Renaissance estate. It makes wine and olive oil and now offers fine dining and hospitality. Torre a Cona is one of the best wine estates in the Chianti Colli …
EVOO from Tuscany with Cumbrian Sourdough Bread
EVOO from Tuscany with Cumbrian Sourdough Bread You may recall that two wines from Tenuta di Ghizzano in the Terre di Pisa area of Tuscany were chosen as my Wines of the Year 2022, while their other wines are also terrific. Hence a tasting of their Extra Virgin Olive Oil (EVOO) was long overdue. The Estate comprises 283 hectares, of …
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Bulichella in Suvereto – wine by design
Bulichella in Suvereto – wine by design Welcome to the beautiful and historic Val di Cornia and coastal Tuscany, where the Bulichella winery is only two km outside the medieval walled town of Suvereto. When I stayed in Suvereto (and nearby Campiglia Marittima) a decade ago, I imagined this place might become my future Italian home. While that was not to …
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VignaAlta, the flagship of Badia di Morrona
VignaAlta, the flagship of Badia di Morrona Badia di Morrona was featured in these pages last year with their I Sodi del Paretaio, a Chianti DOCG that comes in Annata and Riserva forms. You can read about those wines here. This article reviews their flagship wine, VignaAlta, a 100% Sangiovese designated as the up-and-coming Terre di Pisa DOC. Terre di Pisa DOC Wine …
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Le Serre Nuove dell’ Ornellaia 2020
Le Serre Nuove dell’ Ornellaia 2020 Le Serre Nuove dell’ Ornellaia is sometimes known as LSN. It’s the official “second wine” of the now iconic Ornellaia estate. They say it’s “made with the same passion and attention to detail as Ornellaia; it reflects the estate’s pedigree”.* Does it live up to this billing? Let’s travel together to the Bolgheri region of Tuscany …
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Le Cupole 2020 – IGT Toscana Rosso by Tenuta di Trinoro
Le Cupole 2020 – IGT Toscana Rosso by Tenuta di Trinoro The late Andrea Franchetti created the Tenuta di Trinoro estate during the 1990s. Returning to Italy (he had been a wine broker in New York), he wanted to make the best Italian wine. For this, he chose a remote site in Tuscany, without any wine history, in the Val d’Orcia. …
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Badia di Morrona – excellence in Chianti DOCG
Badia di Morrona – excellence in Chianti DOCG This article concerns Badia di Morrona, a medium-sized wine estate south of Pisa in Tuscany. They make a wide range of wines, including Chianti DOCG, called I Sodi del Paretaio. But before we get to that, it’s worth considering the broader context of Chianti DOCG. Chianti DOCG Chianti is one of the …
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The Mimesi Project by Tenuta di Ghizzano
The Mimesi Project by Tenuta di Ghizzano Tenuta di Ghizzano has been featured on these pages before, with two superb classically-styled red wine blends called Nambrot and Veneroso. Their new wine project is called Mimesi, where current owner Ginevra Venerosi Pesciolini employs ancient natural wine practices in a modern context. As Confucius once said, “study the past if you want to …
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Casisano 2016 – a mighty fine Brunello di Montalcino
Casisano 2016 – a mighty fine Brunello di Montalcino Brunello is one of Italy’s most prestigious wines and aspires to be the ultimate expression of Sangiovese. This DOCG, centred on the hill town of Montalcino, hosts considerable natural variation; in elevation, soil and aspects. Brunello’s stylistic hallmark is based upon long-maturation and subsequent longevity. In recent times, some producers have made …
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Litorale Vermentino – Val Delle Rose, Famiglia Cecchi
Litorale Vermentino – Val Delle Rose, Famiglia Cecchi I recently joined a great online wine tasting presented by Andrea Cecchi. His family wine roots date back to 1893, and they bought their first property in the sixties, Villa Cerna in Castellina, Tuscany. However, Cecchi’s enterprise has grown significantly. They now have three other Tuscan estates (another in Chianti Classico, San …
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