Spike Milligans Tape Recorder – wines that won the war I have before me a torn-out page from the Independent on Sunday, from 24th November 1991. It’s page 65. There, below an article extolling the culinary charms of the chestnut (chestnut flour available from Valvona & Crolla in Edinburgh, priced at £6.99 per kg), is a weekly guest column called …
Questions on wine, travel and food that I wish you’d ask
Questions on wine, travel and food that I wish you’d ask I get lots of questions about wine, food and travel. That’s great; it’s part of doing the job I love! Check out my About Me page for the basic info on why I do what I do. Meanwhile, here are some questions that I wish someone would ask me. In …
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