Wine Alchemy First Anniversary 11.04.17
Today I’m celebrating the first anniversary of the relaunched Wine Alchemy website with chocolate cake and a glass of Banyuls* from Collioure. It’s a great combo!
Firstly, the 11.04.16 relaunch seemed only five minutes ago. Since then, I’ve chronicled the best of the past year on this website with 80 published pieces on wine, food and travel, mostly in Italy, France, Spain and Britain – I hope you’ll have time to dip in.
Getting the Food and Drinks Award was a nice bonus as well.
Huge thanks once again to those that have been in touch and encouraged me during the last year. I’m enormously grateful, and I hope you’ll continue to do so! There’s much more yet to come!
Please do follow me on Twitter @WineAlchemy1 for my latest thoughts in 140 characters, or why not subscribe for free to my regular Newsletter or just let me know your thoughts.
Have a fantastic Easter break; wishing you fun with wine, travel and food.
*Domaine Piétri-Geraud Banyuls “Cuvée Joseph Geraud” 2008 Solera, since you ask